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Everything about baguette

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กรุณาเข้าสู่ระบบหรือสมัครสมาชิกเพื่อดำเนินการต่อ Once the dough has been carefully kneaded, put it in a flippantly oiled bowl. Include and Permit it double in size, about 1 hour. Flippantly flour a work floor that’s a minimum of 2 times as significant since the pan, and flour best of dough lightly but evenly, until https://googlesites16969.blogminds.com/the-greatest-guide-to-baguette-26709424

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