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Fish and shellfish in the UK: Mollusks on the Menu?

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You'll find that clams have actually been a staple in British cuisine for centuries, with proof of shellfish gathering going back to prehistoric times along the British coast. From middle ages times to the present day, mollusks have actually been a treasured active ingredient in traditional dishes like soups https://clamsacrossthepondabritis31852.blog-gold.com/34193058/mollusks-in-british-food-a-rare-delicacy

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